Le Clédart farm

Description

Production and sale of cheeses: Salers, Cantal, Tome de montagne and also assorted cooked meats: pâté, sausages, ham.

Breeder of Montbeliarde cows. Production and sale of cheeses: Salers, Cantal, Tome de montagne and also assorted cooked meats: pâté, sausages, ham. Porks are fed with whey.
Groups welcome: visits on Tuesdays, Wednesdays, Fridays at 4.00 p.m by appointment (15 pers. max).

Information

Pets accepted

Pets accepted : No

activities

Product tasting

Customers

Groups

Amenities

Car park, Coach parking

Language spoken

French

Services

Sales on site, Coach access, Shop, Tour free of charge

Max group size

Max group size : 15

Means of payment

• Check
• Cash

Label, charters

• Welcome to the farm

Type of products

• Fresh and cut meats
• Cheese

Owner status

• Producer

Language spoken for the visit

• French

Timetable

From 01/04 to 30/11 Opening hours daily between 7 am and 11 am and between 4 pm and 7 pm

Contact / Location